Our meeting hall is available to the public for rent and can accommodate up to 200 people. A nominal fee is required. Alcoholic drinks must be purchased at our club bar and are not permitted to leave the premises.

Rental Fee includes:

  • Meeting hall rental
  • Pavilion rental
  • Use of the grounds
  • Use of commercial kitchen

Our commercial kitchen is available for your use. Call the Post at 585-223-9723

If you would prefer to have us cater your event please let us know at the time you secure the hall and we will be in contact with you about the details.


Catering Menu

Please contact Nancy Scipione at (585) 223-9723 to book your next catering event at the VFW Post 8495.

All dinners come with tossed salad with dressings, rolls/bread & butter.

Pricing starts at $14.50 Per Person with a choice of 2 items from each of the 3 tiers.

A 20% Gratuity will be added to the final amount.


$1.00 Per Person

Cocktail Meatballs
Vegetable Tray with Dip/Hummus
Spinach Artichoke Dip with Bread Rounds
Cheese, Crackers & Pepperoni

 Tier 1:  Tier 2:  Tier 3:
 Roast Beef  Greens & Beans  Baked Potatoes
 Baked Chicken  Baked Ziti  Green Beans
 Ham  Meatballs  Peppers & Onions
 Chicken French  Macaroni & Cheese  Salt Potatoes
 Chicken Parmesan  Alfredo with Pasta  Green Bean Almandine
Eggplant Parmesan   Sausage  Mixed Vegetables
   (with or without  Corn
   Peppers & Onions)  Green Bean Casserole
 Additional Items:  Additional Items:  Additional Items:
 $5.00 Per Person  $3.00 Per Person  $2.00 Per Person





Our programs support our service members while they are on the front line, as they are being discharged and long after they return. Your tax-deductible donation will be immediately directed to the VFW programs where your support is most urgently needed.